Mutton Rendang with Biryani Rice
DESCRIPTION
Tender Mutton Chunks in fragrant rendang sauce, served with aromatic briyani rice.
KEY INGREDIENTS
Mutton, Rendang Sauce, Briyani Rice, Aloo Gobi
Main Protein: Various
Cuisine: Malay
Preparation Method:
- Microwave
The following serves as a guide as most microwave ovens vary. Remove sleeve. Pierce film, Cook on high for 5-6 minutes. If thawed, cook on high for 2-3 minutes.
